京菓子司　亀屋良長の「スライスようかん」。丹波大納言小豆を使った製造の様子から、1枚1枚手作業でスライスする様子、実際に食べるまでを紹介いたします。 https://kameya-yoshinaga.com/?pid=142516073 誕生秘話や、美味しいアレンジトーストも出てきます。

I filmed a female boxer in Tokyo. She is currently a JAPAN MINIMUM WEIGHT CHAMPION, but still aiming the top of the world.

I am making a 1-minute documentary for Instagram. 3rd episode Chika, a dancer. @chiakihlc

1 minute documentary about a Wagashi maker, in Kyoto. He is 8th of a representative of Kameya Yoshinaga. Kameyayoshinaga was founded in 1803.